Loading player…
Streaming via XPrime
Season 9 · Episode 4
Milk Street shows you how to turn even a mediocre supermarket tomato into something special. First, it’s a bright and bold Calabrian Panzanella, followed by Burmese Tomato Salad with Shallots and Peanuts. Then, we show you how to preserve your summer bounty with a recipe for Tomato Conserva. Finally, we solve the problem of soggy tomato pies with a recipe for Upside-Down Tomato Tart with Parmesan Pastry, inspired by tarte tatin.
Playback is provided by a third-party source (XPrime). StreamFlix does not host any video files. If a stream fails to load, the source may be temporarily unavailable.
Iframe is sandboxed to block popups and ads. Some sources may still occasionally redirect.