Diners, Drive-Ins and Dives: Traditional Twists

22mAired 2021-11-05

Guy Fieri's digging into a world of flavor with some special flair. In Bend, Ore., a funky spot stuffin' their buns with all kinds of unexpected flavors. A Puerto Rican oasis in West Jordan, Utah, cooking up specialties like real deal mofongo. Plus, in Nashville, an Italian joint servin' grandma's meatball recipe and righteous coal-fired pizza.

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Episodes

Season

10 episodes

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Diners, Drive-Ins and Dives: Traditional Twists

Regional Flavors

Triple D Nation: From Chicken to Chowder

Meat and Heat

Sandwiches and Spice

Traditional Twists

Triple D Nation: Creative Comfort

Tacos, Tots, and Chops

Classic and Comfort

Triple D Nation: Eats Abroad

Chicken 'Cross the Globe