Season 23 · Episode 1

POV: Food, Inc.

How much do we know about the food we buy at our local supermarkets and serve to our families? Though our food appears the same as ever — a tomato still looks like a tomato — it has been radically transformed. In the Academy Award®-nominated blockbuster Food, Inc., producer-director Robert Kenner and investigative authors Eric Schlosser (Fast Food Nation) and Michael Pollan (The Omnivore’s Dilemma) lift the veil on the U.S. food industry, revealing surprising and eye-opening facts about what we eat, how it’s produced, who we have become as a nation and where we may go from here. (120:00)